Dr. Rachel L. Moore Featured in Bariatric Times
October 7, 2019
Ingredients:
2 bananas
1 cup frozen strawberries
1 cup frozen blueberries
1 cup frozen raspberries
Up to 1/2 cup almond milk
Directions:
Place all ingredient in a blender or food processor and pulse until roughly chopped. Press ingredients down and blend until smooth and creamy in texture. Add additional almond milk if the mixture seems too dry.